Easter Brunch at Table Nineteen

Join us for this popular holiday tradition at Olympic View Golf Club!
Enjoy a festive Easter morning with a delicious brunch buffet featuring chef-attended stations, seasonal favourites, and something for the whole family. From fresh pastries and breakfast classics to savoury brunch selections and sweet treats, it’s the perfect way to celebrate the holiday with friends and loved ones.
Sunday, April 5
Seatings at 10:00 AM & 12:00 PM
Seatings at 10:00 AM & 12:00 PM
$64 per person + tax & grat
Kids 6–12: $25 | 5 & under: Free
Kids 6–12: $25 | 5 & under: Free
Reserve early as this event sells out every year!
EASTER BRUNCH MENU
To Start
juices + coffee station
fresh baked pastries + muffins
"build-your-own" parfaits
fresh fruit
Cold Buffet Items
mediterranean pasta salad
heirloom tomato + bocconcini salad
strawberry + arugula salad
west coast seafood display
poached prawns, marinated mussels, albacore tuna, smoked + candied salmon
poached prawns, marinated mussels, albacore tuna, smoked + candied salmon
charcuterie board
artisan cheeses, dry cured meats, olives, pickles, dried fruit, nuts, assorted breads + crackers
artisan cheeses, dry cured meats, olives, pickles, dried fruit, nuts, assorted breads + crackers
Hot Buffet Items
made-to-order omelettes
bone-in ham carvery
eggs benedict
chive scrambled eggs
roasted steelhead
brioche french toast
herb roasted potatoes
smoked bacon + sausage
To Finish
assorted mini jars, donuts, cream puffs, macarons
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